Premium freeze-dried fruit and handcrafted garden seasonings made in small batches with real ingredients.
Pure ingredients. Remarkable flavor. Beautifully made for everyday enjoyment and thoughtful gifting.
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Meet Natalya
Natalya Wilson is the founder and creative force behind Natalya’s Naturals, a Florida-based specialty food brand devoted to pure ingredients, thoughtful craftsmanship, and elevated everyday flavor. Born and raised in Belarus, she developed an early appreciation for gardening, preserving seasonal foods, and creating wholesome products from simple, carefully selected ingredients. Alongside her career as an Intensive Care Registered Nurse, Natalya transformed her passion for food preservation into a growing small-batch business, bringing precision, discipline, and exceptional attention to detail to every stage of product development, from ingredient selection and recipe creation to packaging and presentation. Natalya’s Naturals offers premium freeze-dried fruits, artisan salts, signature seasonings, garden-inspired blends, and curated gift boxes, with each collection reflecting Natalya’s commitment to authentic flavor, refined presentation, and products made with real ingredients and without unnecessary additives. Her vision is to create food that feels both wholesome and sophisticated—beautiful enough to give, practical enough to enjoy every day, and always rooted in the brand’s guiding philosophy: Pure. Simple. Wholesome.
Natalya's Naturals – FAQ
Do you list ingredients?
Yes, Fruits and Lemon Juice for Freshness when needed. Candy ingredients come from the original candy packaging.
Are your products gluten-free?
Fruits and herbs are naturally gluten-free. Some candies may contain allergens depending on the original manufacturer.
What happens if they get soft?
They absorbed moisture. You can still eat them, but they will not be crunchy.
How long do your products last?
When sealed and kept dry, they last for months. For best quality after opening, enjoy within a few weeks.
Why does the candy look bigger or puffed?
Freeze drying removes moisture and expands the candy, creating a crunchy texture.
Is freeze-dried candy healthy?
It is a fun treat and not marketed as a health food like the fruits.
Is extra sugar added?
No. The sugar content comes from the original candy only.
Does the candy taste different?
The flavor becomes more intense and the texture becomes crispy and melts in your mouth.
What is freeze-dried candy?
It is regular candy that has been freeze dried to create a light, airy, crunchy texture.
Are the herbs homegrown?
Many are grown in my garden and carefully freeze dried.
How can I use them?
Perfect for seasoning blends, soups and sauces, salad dressings, herb salts (like Green Goddess salt).
Are the herbs strong in flavor?
Yes. Freeze-dried herbs are very potent. Use about ½ the amount compared to fresh herbs.
How should I store them?
Keep sealed in a cool, dry place. Moisture will make them soft.
What is freeze drying?
Freeze drying removes moisture from frozen food using low temperature and vacuum. This keeps the natural flavor, color, and texture without preservatives.
Do you add sugar or preservatives?
No added sugar to fruits or herbs. No preservatives. Candy is the original store-bought candy that has been freeze dried.
Are your products made in small batches?
Yes. Everything is prepared in small batches for quality and freshness.
Are your fruits healthy?
Yes. They are made from real fruit with nothing added and retain most of their nutrients.
Why are they crunchy?
All the water is removed, which makes them light and crispy and intensifies the natural flavor.
How do I eat them?
Snack straight from the bag, add to yogurt or cereal, blend into smoothies, bake into desserts.